Arthur Harden
18651940
British biochemist who shared the Nobel Prize in Chemistry for his investigations into the fermentation of sugar and fermentative enzymes, and a key figure in the establishment of the Biochemical Society and Journal
1 дурсгал олдлоо
Шүүлтүүрийг ашиглан Амьдралууд хэсгээс бүгдийг харах